The Arbors at Port Warwick - Sample Menu
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Breakfast

Two Eggs
Any style with choice of two sides

Pancakes
An American classic consisting of two pancakes and any two side dishes

Bagel and Smoked Salmon
Smoked Salmon, cream cheese, red onions and capers with half a hard boiled egg

French Toast
Featuring Texas toast and any two side dishes

   
     
 

   

Sides

Cold Cereals
Hot Cereals
Hash Browns
Ham
Sausage
Bacon
Fruit
Grits
 
Beverages  
Coffee
Decaf
Juices
Milk
 

Lunch

Soup and Salad

 
   

Soup of the Day
The chef’s choice of the day featuring the freshest items available

Greek Salad
Romaine lettuce with fresh tomatoes, cucumbers, olives, feta cheese, and pepperocini, with a red wine vinaigrette

Tuna Nicoise*
Chilled tuna served over mixed greens with tomatoes, cucumbers, olives, and with a Roasted Garlic Vinaigrette

 

New England Clam Chowder
Chef Dave’s classic with chopped sea clams and bacon

Chef Salad
Turkey, Smoked Ham, Cheese, Hard Boiled Egg and Bacon

Mozzarella Salad*
Fresh mozzarella, basil and vine ripe tomatoes with balsamic vinaigrette

     
Sandwiches      
       

Grilled Cheese
Grilled cheese sandwich served with tomato and bacon

Burger*
Grilled 5 oz 100% Beef burger with lettuce and tomato served on a toasted soft Kaiser roll

   

Marble Rueben
Grilled corned beef and sauerkraut with 1000 island dressing and Swiss on Marble Rye

Sandwich of the Day
Half a sandwich with your choice of chowder or the soup of the day

     
Entrees      
       

Catch of the Day*
Only the day’s freshest item makes our cut for you

Crab Cakes
Twin crab cakes pan fried and served over smoked ham with fresh vegetables

   

Pork BBQ
Old fashioned barbequed pork, served with warm cornbread and cole slaw

Fried Chicken breast
A boneless skinless chicken breast deep fried and served with cornbread and marinated cucumber salad

       

French fries, cole slaw, cornbread, and fresh vegetables are available at each meal and may be freely substituted.

* Designates a healthy heart or low calorie items.

A Dessert selection is included with resident meals.
Wine & Beer are available upon request and at an additional cost.

     

Dinner

Soup and Salad

     
       
Soup of the Day
The chef’s choice of the day featuring the freshest items available
    New England Clam Chowder
Chef Dave’s classic with chopped sea clams and bacon
     
Entrees      
       

Grilled Beef Medallions
Grilled Medallions of beef served with fresh vegetable, served with Arbors steak sauce

Fried Chicken Breast
A boneless skinless chicken breast deep fried and served with cornbread and marinated cucumber salad

Catch of the Day*
Only the day’s freshest item makes our cut for you

Mozzarella Salad*
Fresh mozzarella, basil and vine ripe tomatoes with balsamic vinaigrette

Old Bay Shrimp
Steamed and tossed with Old Bay Spi
ce, served with French fries and Cole slaw
*For a heart smart version order vegetables for French fries

   

Grilled Beef Kabob*
Marinated beef, mushrooms, tomatoes, sweet peppers, and onions

Crab Cakes
Twin crab cakes pan fried and served over smoked ham with fresh vegetables

Tuna Nicoise*
Chilled tuna served over mixed greens with tomatoes, cucumbers, olives, and with a Roasted Garlic Vinaigrette

Grilled Italian Sausage
Grilled Italian sausage tossed with sweet peppers and onion in a Marinara sauce over angel hair pasta

Pork BBQ
Old fashioned barbequed pork, served with warm cornbread and cole slaw

       

French fries, cole slaw, cornbread and fresh vegetables are available at each meal and may be freely substituted.

* Designates healthy heart or low calorie items.

All entrees served with a small tossed house salad, soup of the day or New England Clam Chowder.
A Dessert selection is included with resident meals.
Wine & Beer are available upon request and at an additional cost.

     

Sunday Brunch
9AM - 2PM

All Breakfast Menu Items

 

Soup of the Day
The chef’s choice of the day featuring the freshest items available

New England Clam Chowder
Chef Dave’s classic with chopped sea clams and bacon

Eggs Benedict
A classic, eggs with Hollandaise, ham and English muffin

Steak and Two Eggs
Fresh beef with 2 eggs cooked any way you want them served with hash browns

Tuna Nicoise*
Chilled tuna served over mixed greens with tomatoes, cucumbers, olives, and with a Roasted Garlic Vinaigrette

Crab Cakes
Twin crab cakes pan fried and served over smoked ham with fresh vegetables

Catch of the Day*
Only the day’s freshest item makes our cut for you

A Dessert selection is included with resident meals.

Wine & Beer are available upon request and at an additional cost.

 

     
 
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